A family in Cap d’Ail (France) is looking for an Italian Chef who can cook Mediterranean food. The position is in July and in August. The Chef will cook for 10 persons but the lunch and pre cook dinner are for 3 persons. Two times a week the dinners are for a group of people of 15, 20 or 25 persons.

The family would like to do a trial of one week at the end of April.

Accomodation: live in or live-out

Salary: 5000 Euros per month

Temporary position: July and August